DETERMINATION OF HEAVY METAL IN FRESH WATER FISH Science Lab Technolog…
INTRODUCTION Heavy metals are any metals exposure to which is clinically undesirable and constitute a potential hazard. The…
PRODUCTION AND FORMULATION OF LIQUID CELLS (I.E BATTERIES) USING H2SO4…
ABSTRACT A 12v battery was produced with the lead oxide stripe, one of the electrode coated (positive electrode),…
BACTERIOLOGICAL ASSESSMENT OF SOME COMMERCIALLY REPARED YOGHURT Scienc…
ABSTRACT Bacteriological Assessment of commercially prepared yoghurt was carried. The pour plate technique was employed using Nutrient Agar,…
CONSTRUCTION OF A FISH PONDS AND LONGITUDINAL STUDY OF BACTERIOLOGICAL…
ABSTRACT The objective of this study was to analyze the IMT concrete pond bacteriological. A total of 5…
BACTERIOLOGICAL EXAMINATION OF SACHET AND BOTTLED WATER Science Lab Te…
ABSTRACT The bacteriological examination of bottled and sachet water in Enugu metropolis, a case study of Aqua Rapha…
CONSTRUCTION OF METER BRIDGE IN OUR LABORATORY Science Lab Technology …
ABSTRACT The working of a meter bridge is based on the principle of Wheatstone bridge. It uses two…
PHYTOCHEMICAL ANALYSIS OF ANTHOCLEISTA DJALONENSIS (UTEAGU) Science La…
ABSTRACT The phytochemical analysis of CH3OH;H2O(4:1) extract of Anthocleista djalonensis was carried out using standard method. The results showed that…
PHYSIOCHEMICAL ANALYSIS OF STREAM WATER AND BOTTLE WATER Science Lab …
ABSTRACT Water is vital for life. However, it also serves as the commonest route of transmission of a…
HAZARDOUS CHEMICAL SOURCES AND EFFECT ON THE ENVIRONMENT Science Lab T…
CHAPTER ONE 1.0 INTRODUCTION Chemicals are present in every workplace, from the cleaning chemicals being used to the…