GGENERAL ASSESSMENT OF THE ANTIMICROBIAL SUSCEPTIBILITY PATTERN OF MICROORGANIS… CHAPTER ONE 1.0 INTRODUCTION Yoghurt is a fermented dairy product obtained from the lactic acid fermentation of milk. It… Read More
GGENERAL ISOLATION OF MICRO-ORGANISMS FROM STORED PAP Microbiology Project Topics CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY Cereals have been known to man from the earliest times porridge… Read More
GGENERAL ASSESSMENT OF NEWCASTLE DISEASE VIRUS ANTIBODIES AMONG BIRDS Microbiol… CHAPTER ONE 2.0 INTRODUCTION Newcastle disease (ND) is one of the most important avian viral diseases because of its high… Read More
GGENERAL ISOLATION AND CHARACTERIZATION OF FUNGI ASSOCIATED WITH “SPOILED” … ABSTRACT The study examined the various fungal pathogens associated with tomatoes spoilage as well as their preliminary taxonomic… Read More
GGENERAL DETERMINATION OF THE MASS TRANSFER CHARACTERISTIC OF THERMAL DRYING AN… ABSTRACT The experiment was carried out and three osmotic solutions were prepared, “hypertonic solution 60% concentrated, hypotonic solution 40%… Read More
GGENERAL DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON … CHAPTER ONE 1.1INTRODUCTION Crude oils are composed of mixtures of paraffin, alicylic and aromatic hydrocarbons. Microbial communities exposed… Read More
GGENERAL COMPARATIVE ANALYSIS OF ANTIMICROBIAL STRENGTH OF THREE MOST COMMONLY … ABSTRACT In comparing the antimicrobial strength of three most common antibiotics, which includes: streptomycin chloranphenicol and gentarccin. Samples… Read More
GGENERAL ISOLATION AND SENSITIVITY OF BACTERIA ISOLATE FROM VAGINAL DISCHARGE T… CHAPTER ONE 1.1 INTRODUCTION 1.2 Background of the Study Antimicrobial resistance is a global concern, particularly pressing in… Read More
GGENERAL BACTERIOLOGICAL ANALYSIS OF WATER TANKS Microbiology Project Topics ABSTRACT An investigative study was carried out to determine the bacteriological qualities of borehole water samples in halls… Read More