GGENERAL THE DIVERSITY, HEAVY METAL CONTAMINATION AND BIOLOGICAL ACTIVITIES OF VEGETABLES SOLD IN FAKO DIVISION. CHAPTER ONE INTRODUCTION 1.1 Background to the Study The term vegetable is used to describe the tender edible… Read More
VVETERINARY MEDICINE FAULTY PROJECT TOPICS AND MATERIALS CONTAMINATION OF CHICKEN CARCASSES AND POULTRY PROCESSING ENVIRONMENTWITH LISTERIA SPECIES IN ZARIA, NIGERIA CONTAMINATION OF CHICKEN CARCASSES AND POULTRY PROCESSING ENVIRONMENTWITH LISTERIA SPECIES IN ZARIA, NIGERIA Abstract: Listeria species are widely… Read More
PPHARMACEUTICAL SCIENCES FAULTY PROJECT TOPICS AND MATERIALS INVESTIGATIONS ON THE MICROBIAL CONTAMINATION OF FOLIC ACID TABLETS DURING MANUFACTURING INVESTIGATIONS ON THE MICROBIAL CONTAMINATION OF FOLIC ACID TABLETS DURING MANUFACTURING TABLE OF CONTENT Title page- – –… Read More
GGENERAL Faecal Contamination Of Drinking Water; Health Effect » Download Project Topics FAECAL CONTAMINATION OF DRINKING WATER; HEALTH EFFECT TABLE CONTENTS Title Page———i Certification——–ii Dedication———iii Acknowledgement——-iv Abstract ———vi Table of Content——–vii Chapter One… Read More
PPROJECT TOPICS AND MATERIALS PORTALS Faecal Contamination Of Drinking Water; Health Effect FAECAL CONTAMINATION OF DRINKING WATER; HEALTH EFFECT TABLE CONTENTS Title Page———i Certification——–ii Dedication———iii Acknowledgement——-iv Abstract ———vi Table of Content——–vii Chapter One… Read More
EENVIRONMENTAL SCIENCE PROJECT TOPICS AND MATERIALS Evaluation Of Aquifers Vulnerability To Contamination In The Yarmouk River Basin, Imo State, Based On Drastic Method EVALUATION OF AQUIFERS VULNERABILITY TO CONTAMINATION IN THE YARMOUK RIVER BASIN, IMO STATE, BASED ON DRASTIC METHOD TABLE… Read More
MMICRO-BIOLOGY PROJECT TOPICS AND MATERIALS microbial contamination of yoghurt MICROBIAL CONTAMINATION OF YOGHURT CHAPTER ONE 1.0 INTRODUCTION Yoghurt is a fermented dairy product obtained from the lactic… Read More
GGENERAL THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS Microbiology Project … CHAPTER ONE INTRODUCTION Yoghurt is a cultural diary product produced by lactic fermentation of milk (Hui, 1992). Yoghurt… Read More