PPURCHASING AND SUPPLY PROJECT TOPICS AND MATERIALS EVALUATION OF STRATEGIES USED IN THE DISTRIBUTION OF BREAD EVALUATION OF STRATEGIES USED IN THE DISTRIBUTION OF BREAD ABSTRACT This research project focuses on the need for… Read More
MMICRO-BIOLOGY PROJECT TOPICS AND MATERIALS fungal infestation on bakery product bread FUNGAL INFESTATION ON BAKERY PRODUCT BREAD ABSTRACT This project work which is all about the fungal infestation of… Read More
SSCIENCE LABORATORY TECHNOLOGY PROJECT TOPICS Fungal Infustation On Bakery Product (Bread) FUNGAL INFESTATION ON BAKERY PRODUCT DREAM TABLE OF CONTENT Title page Certification Dedication Acknowledgement Abstract List of table… Read More
GGENERAL ISOLATION AND IDENTIFICATION OF MOULDS ON BAKED FOOD (BREAD AND CAKE) … ABSTRACT The isolation and identification of moulds in baked food (Bread and Cake) was carried out in the… Read More